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Burma Burma Achieves Rs 100 Crore Revenue Milestone in FY25; Nears Profitability

Akash Das by Akash Das
October 7, 2025
in News
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Burma Burma Achieves Rs 100 Crore Revenue Milestone in FY25; Nears Profitability
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Burma Burma: Achieving Break-Even with 47% Revenue Growth in FY25


Highlights

  • 1 Burma Burma: Achieving Break-Even with 47% Revenue Growth in FY25
    • 1.1 Financial Performance Overview
      • 1.1.1 Cost Analysis
      • 1.1.2 Profitability Insights
    • 1.2 Funding and Investor Details
      • 1.2.1 Strategic Decisions

Burma Burma: Achieving Break-Even with 47% Revenue Growth in FY25

Burma Burma, a prominent vegetarian pan-Asian restaurant chain, is close to achieving break-even for the fiscal year ending March 2025, having significantly reduced its losses by 78%. The establishment experienced a remarkable 47% year-on-year increase in operating revenue, surpassing the Rs 100 crore milestone during FY25.

Financial Performance Overview

Burma Burma’s revenue from operations escalated to Rs 106 crore in FY25, up from Rs 72 crore in FY24, according to financial records submitted to the Registrar of Companies (RoC). The restaurant chain offers a diverse menu of Burmese cuisine infused with Indian, Chinese, and Thai influences, operating across more than a dozen locations in Delhi NCR, Mumbai, Bengaluru, Hyderabad, Kolkata, and Ahmedabad. The entirety of its revenues in FY25 was generated from these dining establishments.

Cost Analysis

Employee benefits and material costs comprised 53% of the company’s total expenditures. In FY25, employee benefits surged by 29% to Rs 29 crore, while material costs rose by 33% to Rs 28 crore. Additionally, rent expenses for restaurant outlets increased by 64% to Rs 18 crore in FY25, compared to Rs 11 crore in FY24. Depreciation costs also rose significantly by 43% to Rs 10 crore during the same period. Other overheads, which encompass utilities and miscellaneous expenses, reached Rs 23 crore. In total, overall expenses surged by 37% to Rs 108 crore in FY25, in contrast to Rs 79 crore in FY24.

Profitability Insights

The impressive growth trajectory enabled Burma Burma to reduce its losses to Rs 1.3 crore in FY25 from Rs 6 crore in FY24, reflecting a 78% decrease. The company reported a positive EBITDA of Rs 6.6 crore in FY25, achieving an EBITDA margin of 6.23%. Furthermore, its return on capital employed (ROCE) improved from -48.6% in FY24 to -6.9% in FY25. On a unit basis, Burma Burma spent Rs 1.02 to generate a rupee of operating revenue in FY25. The restaurant chain concluded the year with Rs 9 crore in cash and bank balances, along with current assets amounting to Rs 19 crore for the previous fiscal year.

Funding and Investor Details

As per various sources, Burma Burma has successfully raised a total of $7 million in funding to date, with Negen Capital and Bbigplas Poly Pvt Ltd being the lead investors. The co-founders, Chirag Chhajer and Ankit Gupta, collectively retain an 88% stake in the organisation. This significant promoter holding is indicative of prudent financial management at Burma Burma.

Strategic Decisions

The cautious spending reflects a calculated approach, avoiding any hasty expansion despite manageable losses, largely attributed to available cash reserves. The vegetarian segment is likely to require ongoing advertising and promotional efforts, which may temper rapid expansion. Within a competitive landscape that’s predominantly facing challenges in profitability, investors in Burma Burma remain hopeful whether the combination of vegetarian options and South East Asian flavours will yield sustainable results in the long run.


Tags: Burma BurmafinancialFY25
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Akash Das

Akash Das

Hi, I’m Akash, an entrepreneur, tech enthusiast, digital marketer, and content creator on a mission to inspire innovation and drive transformation through technology and creativity.My expertise extends to digital marketing, where I craft data-driven strategies for SEO, social media, and branding to empower businesses and creators to grow their online presence. Alongside my entrepreneurial journey, I share my insights and discoveries through engaging blogs, tutorials, and YouTube content.

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